Insights on cocktail creation, bar management, and making the most of your inventory.
January 13, 2026•6 min read
The Hidden Cost of "That One Bottle": Turning Bar Deadstock Into Profit
Deadstock is the quiet profit leak behind the bar: cash tied up in slow movers, one-off ingredients, and inventory clutter. Here's why it happens and how to turn it into sellable cocktails.
January 2, 2026•2 min read
Introducing Deadstock: The AI Cocktail Architect
We're officially live! Discover how Deadstock turns your excess inventory into creative, profitable cocktail recipes using advanced AI.
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