Your Complete Bar Toolkit
From bar profiles to recipe collections, deadstock.bar gives you everything you need to organize your cocktail program and generate recipes tailored to your specific setup.
Bar Profiles
Create profiles for your bar to personalize every recipe generation. Set your style preferences once, and deadstock.bar remembers them for all future recipes.
What You Can Set
- Profile Name — Name each profile (e.g., "Downtown Bar", "Rooftop Lounge")
- Cocktail Style — Standard, Classic, or Craft
- Cuisine Focus — American, French, Italian, Japanese, Mexican, and more
- Price Range — $8-12, $12-16, $16-20, or $20+
- House Notes — Constraints, signature ingredients, or preferences (up to 2000 characters)
How It Works
- 1Navigate to Profiles from your dashboard
- 2Click Create Profile and fill in your bar's details
- 3Set it as your default profile for automatic use
- 4Every recipe generated will respect your profile settings
Inventory-Aware Generation
Tell deadstock.bar what you have on hand, and our AI will create recipes that use your existing stock — without sacrificing quality or balance.
Primary Spirit
Select from 30+ options including Bourbon, Rye, Scotch, Tequila, Mezcal, Gin, Rum, Vodka, Amaro, and more. Have something unique? Select "Other" and describe it.
House Staples
List the ingredients you always have on hand — citrus, syrups, bitters, liqueurs. The AI will prefer these when building your recipes.
House Notes
Add constraints like "no egg whites", "keep prep under 2 minutes", or "we have house-made orgeat". The AI respects all your notes.
Recipe Collections
Organize your saved recipes into collections for easy access. Group by menu, season, event, or however makes sense for your bar.
Quick Search
Find any recipe by name, ingredient, or flavor profile.
Custom Groups
Create collections with custom names and colors.
Share Specs
Export or share recipes with your team.
Print Ready
Export beautiful recipe cards for staff.
Built-in Cost Analysis
Every recipe includes instant cost and pricing analysis, so you always know your margins before the drink hits the menu.
Estimated cost per drink based on standard ingredient pricing
Recommended selling price based on your target price range
Calculated alcohol content for responsible service
Coming Soon
Pro TierWe're building comprehensive inventory and menu management tools for professional bars. Here's what's on the roadmap:
Full Inventory Management
- Upload inventory via CSV, photos, or copy-paste
- Track quantities, costs, and bottle sizes
- Low-stock alerts and reorder suggestions
- AI-powered invoice parsing for quick entry
Menu Management
- Create cocktail and food menus
- Generate recipes with menu context
- Menu-level cost and margin analytics
- Food pairing suggestions
Want early access to Pro features?
Join the WaitlistReady to organize your bar program?
Join the waitlist to get early access to our complete bar management toolkit — profiles, collections, inventory, and more.